I made vegan chickensoup. It was sooo good. I have this huge addiction for soup :). This one is really extremely easy to make.
Boil water, put vegan bouillon in it (be careful with water : bouillon, it can get too salt easily). Slice the veggies you like in chicken soup. I always like a lot of veggies. I had mushrooms, sweet red pepper, tauge (I don’t know how to call it in English, Google says Chinese sprouts?) and leek. And of course vegan chicken. I marinated it with some traditional chicken seasonings and baked them in a frying pan for a little while. Just add it all together to the boiling water and let it boil for like 10 minutes.
This was the result!